জয় ৰেছপি

গুৰুত্ব

Onions are the highest bioavailable source of Quercetin, which stabilizes mast cells to prevent asthma triggers.
Onion & Spinach Paratha

Calories:~212 kcal

Protein:~6.8 g

Onion & Spinach Paratha

মূল-
পাঠ্যক্ৰম

প্ৰণালী

হাঁপানি (এজমা)

বন্ধুত্বপূৰ্ণ

গুৰুত্ব

Onions are the highest bioavailable source of Quercetin, which stabilizes mast cells to prevent asthma triggers.

Calories:~212 kcal

Protein:~6.8 g

উপাদানসমূহ

2tbsp Whole Wheat Flour
100g Finely chopped Spinach
1.5 tbsp Finely chopped Red Onion
1/2 tsp Ajwain (Carom seeds)
Onion & Spinach Paratha

মূল-
পাঠ্যক্ৰম

প্ৰণালী

হাঁপানি (এজমা)

বন্ধুত্বপূৰ্ণ

গুৰুত্ব

Onions are the highest bioavailable source of Quercetin, which stabilizes mast cells to prevent asthma triggers.

Calories:~212 kcal

Protein:~6.8 g

উপাদানসমূহ

2tbsp Whole Wheat Flour
100g Finely chopped Spinach
1.5 tbsp Finely chopped Red Onion
1/2 tsp Ajwain (Carom seeds)

পদ্ধতি

পদক্ষেপ ১
Knead the flour with spinach, onions, and carom seeds (no extra water needed as spinach releases moisture).
ধাপ ২
Roll into thin discs.
স্তৰ ৩
Cook on a hot tawa until brown spots appear.
স্তৰ ৪
Serve warm with a dollop of homemade curd.
পদক্ষেপ ১
Knead the flour with spinach, onions, and carom seeds (no extra water needed as spinach releases moisture).
ধাপ ২
Roll into thin discs.
স্তৰ ৩
Cook on a hot tawa until brown spots appear.
স্তৰ ৪
Serve warm with a dollop of homemade curd.

অধিক ৰেচিপি

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